Good Eats: Yogurt's not just good for you, it's just plain good. Especially when you make your own. Host Alton Brown shows how easy this miraculous feat really is, then demonstrates plenty of ways to use the white stuff up. Recipes featured in this episode: Fresh Yogurt, Lemon-Ginger Frozen Yogurt, Tarragon Yogurt Sauce, Thousand Island Dressing, Herb Spread, and Yogurt Cheese.

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Documentary